| Restaurant Manager, Sous Chef, Chefs, Cooks and Pastry Cooks |
| Perth, Full Time, Hospitality |
Vacancy Listing Dates 15/04/2024 to 13/05/2024
Please Quote Reference Number 95884 |
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Restaurant Manager, Sous Chef, Chefs, Cooks and Pastry Cooks
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Remuneration: $70,000 - $80,000
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Join the team at C Restaurant - Perth
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C Restaurant is Western Australia's only revolving restaurant.
We are currently looking for an experienced Restaurant Manager, Sous Chef, Chefs, Cooks and Pastry Cooks to join our team.
We are looking for individuals focused on food preparation coupled with the ability to produce quality and consistency.
To be considered for these positions, you will need to have 3+ years' experience in a similar role.
You will need to have:- A Certificate III Commercial Cooking (highly desirable)
- The ability to work varied shifts from lunch to late evenings (including weekends)
- The ability to think outside the box with a positive can-do attitude
- Previous kitchen experience in an a la carte restaurant and/or function environment
- Positive energy and the ability to adapt and motivate others
This is a full time position and applicants will need to be available to work 40+ hours per week, and will be looking for a long term position (1+ years).
A remuneration package between $70,000 - $80,000 will be negotiated with the successful candidate.
APPLY NOW and fill in the online application form.
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| Please Quote Reference Number 95884 |
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